top of page


We are a real working farm. This means the farm is active throughout the year. Summer is a hive of activity, a time to reap the rewards, whilst the hard yards of crop husbandry and livestock management is carried out through the long winter months. Whatever the season there is always something going on on our farm.

Beyond the day to day farm goings on, we are extremely fortunate to lie within a stunningly beautiful part of the country in the High Weald AONB. And so in addition to the café and summer PYO fruits we have a variety of other attractions and ticketed events going on. Tibbs Farm Feasts, hop and beer tasting tours, tractor and trailer tours, farm walking trails, an impressive hedge maze, farm animals and festive seasonal crops - both pumpkins and homegrown Christmas trees.


Mother's Day

This year sees the return of our popular and delicious
Afternoon Tea boards.
Made entirely in-house, the boards combine some of our absolute favourites and use fresh ingredients including our own free range eggs, fruit preserves and a mixed summer berry fruit smoothie.
Available to enjoy in our café OR to takeaway and enjoy at home.
Booking is essential.

WhatsApp Image 2024-02-27 at 10.17.20 (2).jpeg

Guest Chef - MArcus Clayton

 In 2023 Marcus won the UK San Pellegrino Young Chef of the Year competition. We are excited to have him join us here at Tibbs on Tuesday 26th March to host a private dining event. Marcus will deliver a five-course vegetarian tasting menu based on locally sourced produce presented in fascinating new ways. 


tibbs Great British duck hunt

This Easter sees the return of The Great British Duck Hunt. Hundreds of yellow ducks have escaped and waddled far and wide across the farm. Retrieve three ducks to win a prize. Adding to the fray will be a number of famous and historical duck characters. Find a special duck and join the Duck Hall of Fame!


Nestled in the heart of an old apple orchard on our working farm we have two Bell Tents. The café is a short 10 minute walk away serving hearty breakfast, tasty lunches, good coffee and homemade cakes. On site there is mains drinking water, private off grid WC and a rustic heated outside shower block. The bell tents are set in our 70 year old apple orchard with views under the tree canopies making for a magical and peaceful  setting full of the sights and sounds of nature.



Our maze has been 6 years in the making, comprises over 3000 Beech trees and 1,500m of winding, forking paths. Beech trees retain their leaves over winter so, weather dependent, the maze will be open all year round!

Can you conquer it?



Through the summer and Autumn months our outdoor pigs root and wallow in their woodland den. Visitors, especially those with pig food, are always very gratefully received. 


Our homegrown pumpkins are available for sale throughout October. We grow several varieties big and small, perfect for carving, or even better eaten, as well as an assortment of gourds and squashes.

PYO pumpkins from mid October.



Winter sees the majority of our sheep move off the farm to fresh pastures, or to winter keep as it's known. During this time our farm trails are open and free for our cafe customers to explore.


The farm straddles two impressive valleys. The smaller more mystical Tillingham Valley provides a diverse patchwork of mixed farming enterprises of hop gardens, traditional standard fruit orchards, marshland grazing and arable operations. Whilst the larger Brede Valley has far reaching views through Sussex and into Kent with sea views to the south. The ancient citadel of Winchelsea is perfectly framed against the backdrop of the famous Romney Marshes with the alluring charm of the desolate landscape of Dungeness just visible in the far distance.

(Please note these are permissive paths only and are closed during Summer)

bottom of page