Our cafe serves indulgent cakes and savoury bakes, breakfast and seasonally inspired lunches throughout the year. As farmers we already have a close relationship with the seasons and by using our own farm produce in the cafe our menu reflects this approach to seasonality of what's in and what's out. We're big on fruit so you can expect to see all of our fruits appearing on the menu at times throughout the year.

Our aim is to showcase the versatility of the amazing fruits we grow be it a strawberry or the mighty gooseberry. More recently, we've turned our attention to vegetables.


Situated on the southern ridge of the Tillingham Valley and enjoying far reaching views over traditional hop gardens, and beyond to Rye, our beautiful oak framed cafe provides the perfect spot to relax and enjoy good food and drink.

Open Tuesday to Sunday 9am - 4:30pm

Breakfast menu website-1.png
Lunch Menu Sample website-1.png


Pumpkin and Chickpea Curry
Damson Tart
Poached Salmon Salad
Gluten Free Brownies
Field Mushrooms Soup With Cheese Croutons
Vegan Flapjack
Butternut Squash Salad
Flat White
Bacon Roll with Egg and Chilli jam
Courgette Cake
Sausage Rolls
Tibbs Fruit Ice Cream