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OUR CAFE

 

 

Our café serves indulgent cakes and savoury bakes, breakfast and seasonally inspired lunches throughout the year. As farmers we already have a close relationship with the seasons and by using our own farm produce in the café our menu reflects this approach to seasonality of what's in and what's out. We're big on fruit so you can expect to see all of our fruits appearing on the menu at times throughout the year.

Our aim is to showcase the versatility of the amazing fruits we grow be it a strawberry or the mighty gooseberry. More recently, we've turned our attention to vegetables. The Tibbs Menu changes daily/weekly according to what we have available on the farm.

 

Situated on the southern ridge of the Tillingham Valley and enjoying far reaching views over traditional hop gardens, and beyond to Rye, our beautiful oak framed café provides the perfect spot to relax and enjoy good food and drink.

Open Tuesday to Sunday 9am - 4:00pm

BREAKFAST

Served 9am - 11:30am

Full English

Our own free range fried eggs, Rye Butchers sausage and smoked bacon, mushrooms, slow roasted tomatoes, baked beans and Oak Bakery toast £10.75

+ Black pudding £2 

Veggie Breakfast

Our own free range fried eggs, grilled halloumi, mushrooms, slow roasted tomatoes, baked beans and Oak Bakery toast £9.75 (ve)

3 Canadian Style Pancakes w/ either:

  • Rye Butcher's smoked bacon £8.5

  • Greek yoghurt, Tibbs mixed berry compote and maple syrup £8.5

House Granola

Puffed mixed grains, dried fruits, nuts, seeds and maple clusters with Ceylon coconut custard and Tibbs berries £6.95 (v)

The Butties

  • Rye Butcher's smoked bacon £5

  • Rye Butcher's Sausage £5.5

  • Tibbs fried egg £5

From the Bakery

  • Toast w/ homegrown house jam £2.5

  • Croissant w/ homegrown house jam £2.5

  • Pain au chocolat £2

Where possible we do try to cater for various dietary requirements but please speak to a member of staff before ordering. Please be aware that during busy service hours we may not always be able to accommodate special requests.

(v) - Vegan

(ve) - Vegetarian

LUNCH

Served 12pm - 3pm

Sample menu, changes daily

Soup of the day

Served with sourdough bread £6.50 

Homemade Quiche

Served with a side salad, coleslaw and house dressing £9.95

Alioli Chicken Sandwich

With bacon, baby gem and rocket £9.95

Reuben Sandwich

Salt beef, gruyere cheese, russian dressing, sauerkraut and sliced gherkin on sour rye £10.95 

Tibbs Farm Board

Sausage roll, pate, honey glazed ham, homemade chutney and pickles, farmhouse cheddar and chunky bread £14

Cakes & Bakes

Baked daily in house, please see display for options.

FROM THE MENU

Tibbs_beetroot_couscous_goatscheese
Tibbs_garden_salad
Tibbs_cookies
Tibbs_beetroot_goatsgcheese_salad
Tibbs_mini_victoriasponge
Tibbs_lentils_puffpastry
Tibbs_broccoli_cousecous_salad
Tibbs_beetroot_couscous_salad
Tibbs_full_english_breakfast
Scrambled_eggs_asparagus
Tibbs_afternoon_tea
Tibbs_flat_white
PXL_20220821_134011751.PORTRAIT
Yellow_beetroot_sandwich
Tibbs_ham
PXL_20220502_123450603.PORTRAIT
PXL_20220424_123401536
Coconut_custard_granola
Farm_poke
Tibbs_salad
PXL_20220421_124100994.PORTRAIT
Pumpkin and Chickpea Curry
Damson Tart
Poached Salmon Salad
Gluten Free Brownies
Field Mushrooms Soup With Cheese Croutons
Vegan Flapjack
Butternut Squash Salad
Flat White
Bacon Roll with Egg and Chilli jam
Courgette Cake
Sausage Rolls
Tibbs Fruit Ice Cream